How to Make Tasty Amy's Amazing "TexMex" Stuffed Potatoes

Amy's Amazing "TexMex" Stuffed Potatoes. In a large skillet over medium-high heat, brown ground beef until cooked through and add onion To serve, split potatoes lengthwise and a smaller cut horizontally to allow potato to open fully. Top with beef mixture and sprinkle with cheddar cheese. Amazing México Instagram Feeds You Should Follow.

It's hard to pass up a sweet potato and definitely impossible for me to pass up texmex anything! These sweet potatoes look amazing, Izzy! Love the Tex-Mex filling and flavours, so good and tasty! You can cook Amy's Amazing "TexMex" Stuffed Potatoes using 23 ingredients and 20 steps. Here is how you cook it.

Ingredients of Amy's Amazing "TexMex" Stuffed Potatoes

1. Prepare of of ground beef.
2. Prepare of 2 12 ounce packages of bacon.
3. It's of 2 extra large baking potatoes.
4. Prepare of onion.
5. It's of green bell pepper.
6. Prepare of diced tomatoes.
7. Prepare of of cream cheese.
8. It's of 2 12 ounce packages of Mexican blend of shredded of cheese.
9. Prepare of small can of tomato paste.
10. It's of taco seasoning.
11. You need of of chili powder.
12. You need of of dried cumin.
13. Prepare of of garlic powder.
14. It's of ground black pepper.. I used 1 teaspoon.
15. You need of of onion powder.
16. You need of salt (doesn't need much).
17. Prepare of I like it warm I used 5 small teaspoons.
18. Prepare of oregano.
19. Prepare of margarine.
20. It's of of non stick aluminum foil.
21. You need of water.
22. Prepare of milk.
23. You need of butter.

You want to make sure everyone is happily stuffed full. Tex Mex Potatoes are the perfect side to any Mexican dish! Tacos, burritos, taquitos.you name it, add these to the side. These amazing authentic TexMex enchiladas are to die for.

Amy's Amazing "TexMex" Stuffed Potatoes step by step

1. Pre heat oven to 400 °.
2. Get a small amount of butter rub over potatoes. Put in oven uncovered. Add a pinch of salt to the out sides .Put on a lined cookie sheet cook at 400° cook till done.
3. Chop both the onion and bell pepper into large pieces..
4. Next put a add a tablespoon of butter to pan add both peppers add onions together. Salt and pepper to taste.
5. Brown ground beef(drain grease if you need to).
6. Add in tomatoes and tomatoes paste.
7. Mix ground beef and peppers together. Add the taco seasoning sitting on medium.Also add the cup of water let simmer for 15 minutes on low.
8. Now add package of cream cheese.
9. Add the rest of the seasoning, add the rest of water, add the cup of milk. Taste to your liking, simmer on low until the potatoes ready..
10. Take a fork and test the potatoes if a fork is goes through are ready to get out of the oven and start let them.
11. Remove the insides a bowl, see to the side.
12. Now as the meat and the sauce is on low on and all the seasonings are marrying together.Add the potatoes took out of the potatoes. Mix with the meat and veggies. Getting yummy ..it will reduce..keep tasting to make sure you don't need to add any salt or onion powder..etc.
13. Put the bacon in the oven at 400° on the non stick tin foil till they brown about 20 minutes....
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15. Once the potatoes are cool you have out the insides.
16. Now turn off the ground beef get the blend of Mexican cheese out of the refrigerator, get ready for the fun.Lol. Line the bottom of potato skins with a small handful of cheese.
17. Now put the cooked meat into the potato skins.
18. Once the bacon is cooked. Add all cheese and add all the bacon. Put into the oven till the cheese is melted Walla.IT'S dinner time!!!.
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